My kitchen disasters XIII – the overcooked spaghetti arrabiata 

Those of us who survived the Covid era have many stories to tell.  Fortunately or unfortunately, my Covid era kitchen disasters are still not ending. 🤓 Back in 2020, while still exploring the different shapes and sauces of pasta, and the aesthetics of plating this dish, I decided to craft a unique presentation style of…

My kitchen Miracles – III – how to prepare a zesty plate of pasta

Before Covid came, I had never prepared a proper pasta sauce from the scratch. And after the Covid-era, I always prepare pasta sauces from scratch. I cannot imagine exposing my palate and my J-bag to the store-brought-monstrosity-in-a-jar.  And before today’s kitchen miracle, I had only prepared the red sauce from scratch only once in which…