Those of us who survived the Covid era have many stories to tell. Fortunately or unfortunately, my Covid era kitchen disasters are still not ending. 🤓 Back in 2020, while still exploring the different shapes and sauces of pasta, and the aesthetics of plating this dish, I decided to craft a unique presentation style of…
Tag: Italian food
My kitchen disaster – VI – in the journey of cooking German bought pasta
March 2020 – covid had just begun and I was in full paranoid mood of working from home and not letting anyone in my family go outside without a proper mask. Although my father rebelled against this rule fully by visiting the milk shop, the vegetables shop and God knows which shops with only a…
Breakfast Diaries
Finally perfecting the #pestosauce recipe! Presenting #farfalle in #pesto
Breakfast diaries
Mushroom sauce spaghetti today – this is vegan and is a one pot dish. Recipe coming soon on the blog.