No one warns about the joy of eating crispy moong dal kachaudis for the first time. And the pain afterwards! 🤓 I have adored home-made urad dal kachaudis for a long time. I have devoured them like crazy when they are freshly prepared and devoured them like crazy again when they are to be eaten…
Tag: food blogging
Who said food blogging was easy?
To those who say food blogging is easy, please do take notice of those pearls of sweat on my face while posing with the breakfast after clicking the same plate at different angles. And yes, we do not have maggi/top ramens noodles everyday, it is a once a week ritual.