Cooking time: 40 minsIngredients1/2 cup ghee2 cups besan1/2 cup sugarDry fruits Steps Add ghee to pan and heat it Now add besan and slow roast it till it becomes golden brown. Keep stirring continuously. Roast for approximately 35-40 mins Now take it off the heat and let it cool Now add sugar and mix well….
Category: Besan laddoo
Sweet Tooth – Bikanervala, Chanakyapuri, New Delhi
Forget the crackers, I care about sweets on Diwali. This Diwali, I wanted to try some new sweets. I was bored with the usual Gulab Jamun and Kaju Barfi. I usually binge on them so much around the year. Same goes for my family. This year, I decided to try a new outlet and some…
gluttonyguilts 